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Totopos and Salsa

Our hand-cut corn tortilla chips and house-made red and green salsas

$5

Salsa Flight

Your choice of five of our delicious house made salsas served with totopos and corn or flour tortillas

$10

Traditional Guacamole

Fresh, creamy avocado garnished with queso fresco, radish slices, and pomegranate seeds and served with totopos.

$15

Add Chicharron $8

Elotes de la Calle

4 mini street style corn on the cobb with epazote, lime aioli, queso cotija, and chile de Arbol powder

$8

Shrimp Aguachile Verde

Sweet, tender shrimp, pickled red onion, cucumber, and avocado in a serrano habanero lime sauce served with totopos

$18

Aguachile Negro de Ahi Tuna

Sushi-grade ahi tuna, pickled red onion, cucumber, avocado, and toasted sesame seeds in a black pasilla and morita pepper aguachile sauce

$18

Camarones Fritos

Golden fried tempura style shrimp served with crispy sliced jalapeños, tamarindo glaze, and chipotle lime aioli.

$14

Veracruz Style Cocktails

Made with tomatoes, onions, cilantro, jalapeños, cucumber, and avocado served in our delicious cocktail sauce with totopos and saltines

Shrimp Cocktail $18

Campechana (Shrimp, Octopus and Crab) $20

Flautas De Pollo

Shredded chicken, beef, or both rolled in Corn Tortillas and deep fried to crispy perfection. Smothered in your choice of Salsa with Chopped Cabbage, Queso Fresco, and drizzled with Sour Cream.

$12

Pozole Rojo (Fri/Sat/Sun Only)

A hearty portion of pork and hominy stewed in a rich tomato and chile based broth, topped with cabbage, cilantro, and radishes and served with lime and totopos.

Bowl $22

Sopa de Pollo

Seasoned shredded chicken in rich chicken broth with rice, pico de gallo, crispy tortilla strips, and avocado

Cup $8

Bowl $14

Ramen de Birria

Ramen Noodles in our rich, beefy birria broth topped wth tender shredded birria beef, onions, cilantro, and sliced jalapeños

$20

Ensalada de la Casa

Mixed greens, cherry tomatoes, cucumbers, onions, crispy tortilla strips, and your choice of dressing

$10

Add Chicken $6

Steak $8

Shrimp $9

Caesar Salad

Romaine lettuce, wontons, cotija cheese, and our homemade creamy caesar dressing

$10

Add Chicken $6

Steak $8

Shrimp $9

Side Salad

House $5

Caesar $6

Salad Dressings: Ranch, Honey Mustard, Blue Cheese, Creamy Caesar

Huachinango a La Talla (Acapulco)

Butterflied red snapper rubbed with herbs and mild, flavorful guajillo adobo then grilled and served with curtido de habanero, avocado, and tortillas

$42

Huachinango al Ajillo (Mazatlán)

Garlic-citrus marinated red snapper lightly fried and served with curtido de habanero, avocado, cucumber, tomato, and tortillas

$40

Salmon Encostrado

Citrus crusted salmon, golden herb potatoes, and corn drizzled with a hibiscus reduction

$28

Chamorro de Cordero (Hidalgo)

Lamb shank and our homemade adobo sauce wrapped in banana leaves and slow-roasted to tender perfection, served over garbanzo beans and drizzled with consommé at your table

$34

Branzino Zarandeado (Mazatlán)

Butterflied whole Italian sea bass brushed with guajillo adobo sauce and grilled to perfection

$40

Osso-Bucco en Pipian de Cacahuate (Orizaba)

Pork shank slow-roasted in a red mole made with peanuts, smoked dried peppers, and spices

$34

Albondigas con Papas

Homemade all-beef meatballs stuffed with boiled egg simmered with diced potatoes in a chipotle tomato sauce

$22

Mole Almendrado (Oaxaca)

Bone-in turkey leg (when available) or bone-in half chicken simmered in our rich, homemade almond mole and served over black beans

$28

Pollo al Pipian (Orizaba)

Bone-in half chicken simmered in our pepitas mole verde served on a bed of black beans and drizzled with Mexican crema

$28

Uli’s Tacos

Three corn tortillas filled with seared rib-eye, chicharron, melted Chihuahua cheese, and avocado

$16

Tacos de Birria (Jalisco)

Tender, slow-braised beef, chihuahua cheese, cilantro, and diced onion in three lightly fried corn tortillas served with consommé for dipping

$14

Garnachas (Orizaba)

Three corn tortillas lightly fried and smothered in your choice of salsa then stuffed with potatoes, shredded beef or chicken, and fresh diced onion

$14

Tacos de Suadero (Mexico City)

Confit brisket topped with cilantro and onions and served with our spicy salsa roja de chile de Arbol on the side

$14

Tacos al Pastor

Chopped pork marinated in guajillo adobo sauce, grilled to perfection with pineapple chunks, topped with cilantro and diced onions, and served with a side of limes and salsa verde taquera

$14

Tostada de Tinga (Puebla)

Two crispy fried corn tortillas topped with our flavorful shredded chicken tinga, warm chipotle adobo slaw, lettuce, avocado, queso fresco, and sour cream

$12

Fish Tacos (Ensenada)

Fresh, seasonal mild white fish served grilled or hand battered and deep fried on three corn tortillas and topped with our unique adobo slaw and chipotle aioli

$14

Tacos Gobernador (Sinaloa)

Sautéed shrimp with roasted poblano peppers, onions, mushrooms, and chihuahua cheese smothered in a chipotle cream sauce

$14

Enchiladas de Mole (Apizaco)

Shredded chicken breast rolled in three corn tortillas smothered in our homemade mole and served over black bean purée topped with toasted sesame seeds, onion, and crema Mexicana

$18

Tostada de Salpicón de Atún (Veracruz)

Two fried corn tortillas topped with a traditional Veracruz tuna mix (tuna, capers, green olives, onions, and cilantro simmered in a rich chipotle tomato sauce), avocado, queso fresco, and chipotle aioli

$12

Enchiladas Suizas (Mexico City)

Shredded chicken breast rolled in three corn tortillas topped with sour cream poblano sauce, chihuahua cheese, and crema Mexicana and served over black bean purée

$18

Enchiladas De Rajas Poblanas

Roasted Poblano Peppers, Onions, Corn, Mushrooms, and Epazote rolled up in three Corn Tortillas topped with Roasted Tomato Sauce, Queso Fresco, Crema and Avocado

$14

Salsa Roja

Traditional tomato-based salsa. Mild

Salsa Verde

Tangy tomatillo sauce. Mild

Salsa Verde Taquera

Creamy blend of tomatillo, jalapeño, and serrano peppers. Medium

Salsa de Chile Arbol

Smoky, semi-creamy red salsa. Spicy

Salsa Habanero

Creamy and very spicy

Salsa Macha

A blend of hot chiles in oil. Very spicy

(Available only in side and small sizes)

Quesadilla

Served with rice and beans or french fries

$6

Add Chicken $4

Albondigas

Two seasoned beef meatballs stuffed with hard-boiled egg simmered with diced potato in chipotle ranchero sauce and served with rice and beans

$12

Kid’s Picanha

A smaller portion of our popular sirloin served with rice and beans or french fries

$18

Chicken Fingers

Served with rice and beans or french fries

$8

Black Beans

$4

Rice

$4

Refried Beans

$4

French Fries

$4

Avocado

$2

Cheese

$2

Sour Cream

$1

Tortillas

Gratis One Time

$2

Tres Leches

Light, fluffy white cake soaked in tres leches with whipped icing and fresh fruit

$10

Flan de Queso

Mascarpone and vanilla custard drizzled with hibiscus reduction

$6

El Emperador

Chocolate Cake Rich dark chocolate cake topped with raspberry drizzle

$10

Coke, Diet Coke, Sprite, Dr. Pepper, Orange Fanta, Pink Lemonade, Sweet or Unsweet Iced Tea, Coffee

$3

Jarritos, Mexican Coca-Cola, Topo Chico, Manzanita

$4